to serve a crowd. original recipe here. My modifications (different nuts, different herbs, different spice)

ingredients

• 2 packages mixed nuts (i bought a version with no peanuts)
• 1/4 cup maple syrup
• 5-10 leaves of basil, sage, rosemary (it’s what I had)
• 1/2 teaspoon chilli powder

the method

1. Preheat oven to 350.
2. Line pan with parchment.
3. Toss nuts on pan.
4. chiffonade the herbs. (ie: roll them up and chop finely). Add to the nuts.
   
5. Sprinkle on maple syrup and chilli powder
6. Mix well
7. Bake for 15 mins until the syrup is absorbed.
8. sprinkle with a little salt and freshly ground black pepper (if your nuts are salted, don’t add salt)

Yum. good snack with wine