* Restaurants that give vegetarians multiple, tasty sounding, creative and different options. (Hint...don't give us just old standards)
*Event menus that feature creative & tasty food. (Not...steamed/grilled veggies or anything stuffed with rice)
* Going to a restaurant or event where the vegetarian option is a steamed vegetable plate
* A waiter/waitress, when asked what good vegetarian options are, points to the salads. (Don't get me wrong I like some salads...but I don't necesarily want a salad I can make at home for dinner)
* A restaurant we've travelled an hour to get to says they don't have many veggie options...just scallion dumplings. mmm. no.
*Realizing that the vegetable item that looks so great on the menu is made with fish stock, beef broth, chicken broth, etc.
