What do you do with a pumpkin once halloween is over? Cook it duh, right? Well this bad boy yielded 3 recipes.
Tonight’s brainchild was pumpkin falafel.
- 1 c split peas, soaked overnight
- 1 c pumpkin (pre baked in the oven until soft)
- 1 T cilantro
- 1 t tahini
- 1 t garlic
- 1 t ginger
- 1 t zatar
- 1/2 onion
- 1/2 bunch scallions
- Puree split peas with cilantron, tahini, onion, scallion garlic, ginger & zatar in a food processor. Add pumpkin puree pieces to the bowl and pulse.
- Preheat oven to 350
- Line a baking pan with parchment. spray with cooking spray.